Pan Seared Dory!

Time: 12:21Am

Place: Bed

iPod looping Marooon5's Never Gonna Leave This Bed.

( You push me, i don't have the strength to...)

Since im quite broke (Saving!) and bored, decided to play with the cream dory that Mom took home from the grocery.

It's very simple right?

Baked Pasta with quails' eggs and Mocha Mudpie #4

Now, I’ve no one to blame but my sleeping problem for the delay in posts.

For the past 2 weeks or so, (since my last post) I’ve been having trouble NOT sleeping. Yes, that's right. I seem to be asleep ALL THE TIME. On my way to work (commute), during lunch break at work, during work, upon coming home, before eating, after eating, on a darn Friday night, on an even darn Saturday night and all Sunday- day!

Soup and Salmon #3!

I'm tired of being TIRED of cooking after work. With my previous entries, i start to cook around 10PM, after work and overtime, and finish around 1AM, which is too much for a normal person after working for almost 13hours the whole day. So! For this particular entry, I decided to file a halfday off from work just to get enough time to prepare and rest after.

I love it that I’m learning a lot even though I’m just teaching myself how to cook. Like for this recipe, i met Paprika. Now, I've heard of this particular spice several times before but i've never given much thought how it's used.